11/2/2023 0 Comments Magic line butter vanilla![]() ![]() ![]() It will eventually dry and as long as you don't touch it it should be fine. When fondant is in the refrigerator it can go through a 'sticky' phase when you bring it out. Even when your buttercream softens the decor will still be OK provided it's not a HOT room where melting can occur. Deliver it cold in plenty of time for it to warm to room temp. If your buttercream is made with real butter (like mine) it will have to stay in the refrigerator until delivery. I even did a western cake.no rope border but I did conches with those leather look laces. Buttercream with fondant and gumpaste decor.
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